Description
| A long history of medicinal and culinary use. Sage can be used dried or fresh and pairs especially well with poultry. Please check medicinal properties carefully before use. |
| Season: Spring to Autumn Germinate: 7-14 days Tempratures: 18-24 °C Harvest: 80-90 days Sow: Depth: 3mm /Spacing: 25 x 25cm |

