Kirchhoff's Origanum Origano Vulgare (Heirloom)

R35.00

A flavourful herb most often used dried. Very common in Italian cookery, hence the common name of pizza herb, it is most frequently used with roasted, fried, or grilled vegetables, meat, and fish.
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Description

Oregano combines well with spicy foods. Please check medicinal properties carefully before use.
Season:                        Year Round                                                                               Germinate:               7-14 days
Tempratures:              15-25 °C                                                                                            Harvest:                    80-90 days
Sow:                             Depth: 3mm /Spacing: 15 x 15cm

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