Description
| Medium-green, smooth, shiny leaves have a soft appearance. Characterized as Mediterranean or European-type basil, the taste is sweet, floral and delicate, with slightly minty notes, an anise-like aroma and clove-like undertones. Use leaves fresh or dried. Please check medicinal properties carefully before use. |
| Season: Spring/Summer Germinate: 7-14 days Tempratures: 20-30 °C Harvest: 60-90 days Sow: Depth: 3mm /Spacing: 20 x 20cm |
